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Handouts
100 NS Coins
Kitchen Planning Handouts
Abstract
The kitchen is part of the overall plan of the F & B Department. A well-worked out concept of the entire F & B area and its various departments is of vital importance to ensure smooth interactions, an efficient work flow, optimum productivity and a conductive working environment, Proper allocation of space in a logical manner is crucial, selecting the right type of equipment, and sufficient lighting system etc.
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