Safety and Healthy in Tourism and Hospitality Industry
Supply Chain Issues
Project Definition
Blanching
Market Segmentation, Targeting, and Positioning
Introduction to Hospitality Marketing and Sales
Trekking ( For Tour Guide)
Banquet Management
Marketing Plan and 8 Ps
Start-up New Business Venture and Marketing issues
SWOT in EVENTS
Hospitality Marketing and Sales Techniques
7 Principles of HACCP
Project Organization: Structures and Teams
Tourism Policy
Control of Projects
Employee Grievances and Disciplines (BBM)
MICE Event
Plan Analysis and Risk Management
Organizational Processes and Structure (OB /Lincoln Unive ...
